Restaurante
Especialidades: Arroz de Tamboril; Carne do Alguidar com migas; Cozido de Grão à Alentejana; Galinha de Cabidela; Iscas, Febras, Bifes, Bifes c/ Cogumelos, Secretos e Churrasquinhos de Porco Preto; Sargo, Robalo, Dourada, Sardinhas, Carapaus, Cavala, Peixe-Espada e Chocos.
Types of cuisine:
Portuguese
Fórum Oceano is the managing entity of the Portuguese Sea Cluster, certified and recognised by the Ministry of Economy and Sea, Ministry of National Defence, and Ministry of Planning and Infrastructure.
UPTEC Mar, sala C2, Av. da Liberdade S/N 4450-718 Leça da Palmeira – Portugal
Copyright @ 2026 Nautical Stations of Portugal. All rights reserved. Developed By Yacooba Labs.
